It was great to have a huge Thanksgiving feast for seven and have friends over tonight, as well as my mom and my wife Lanna.
Kind of makes tomorrow just Thursday though. I’m working, although with excellent leftovers.
I especially liked Lanna’s cheesecake this year.
Was also great to make collard greens for the first time with sausage, garlic and butter.
Hooray for feasts, family, friends and being thankful.